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Lunch

Side-by-side comparison of a rib roast and a prime rib, showcasing the differences in cut, marbling, and preparation.

Is a Rib Roast the Same as a Prime Rib?

January 19, 2025 by Emily Grajeda

In my grandmother’s kitchen, I watched her prepare a special cut of beef for our holiday meal. The smell of …

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A vibrant bowl of spicy cucumber salad garnished with sesame seeds, chili flakes, and fresh herbs, showcasing its tangy and flavorful appeal.

Flavorful Spicy Cucumbers: A Tantalizing Treat

January 19, 2025 by Emily Grajeda

Summer memories come alive with the first bite of a spicy cucumber. The refreshing crunch and the heat that follows …

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A colorful bowl of bean salad featuring kidney beans, chickpeas, green beans, and fresh vegetables, garnished with herbs.

What is the Meaning of Bean Salad?

January 19, 2025 by Emily Grajeda

I remember the first time I discovered bean salad wasn’t just another boring side dish. It was a revelation that …

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Perfectly seared sous vide prime rib roast garnished with fresh herbs, served on a festive holiday table.

Sous Vide Prime Rib Roast: Elevate Your Holiday Feast

January 18, 2025 by Emily Grajeda

Every holiday season, we all look forward to a special dish that makes our gatherings unforgettable. My sous vide prime …

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Tender and juicy sous vide rib eye roast sliced to reveal a perfectly cooked, medium-rare interior, garnished with herbs.

Tender & Juicy Sous Vide Rib Eye Roast

January 17, 2025 by Emily Grajeda

Imagine a ribeye roast so tender, it melts in your mouth. Every bite is like a taste from a fancy …

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Perfectly cooked sous vide prime rib roast sliced to reveal a juicy, tender pink interior with a golden-brown crust, garnished with herbs.

Sous Vide Prime Rib Roast: Juicy, Tender Perfection

January 17, 2025 by Emily Grajeda

Every holiday season, I’ve dreamed of making the ultimate prime rib roast. I wanted it to make my family’s eyes …

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Juicy sous vide prime rib sliced to reveal a perfectly tender interior with a golden crust, garnished with fresh herbs on a wooden board.

The Art of Sous Vide Prime Rib: A Juicy, Tender Delight

January 17, 2025 by Emily Grajeda

Imagine a prime rib that’s so tender, it just melts in your mouth. Each bite is a burst of flavor. …

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Fresh cucumber salad tossed with rice wine vinaigrette, garnished with sesame seeds and fresh herbs in a white bowl.

Cucumber Salad with Rice Wine Vinaigrette

January 16, 2025 by Emily Grajeda

Summer memories come alive with each bite of Cucumber Salad with Rice Wine Vinaigrette. Growing up, I learned how flavors …

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A vibrant bowl of Logan's cucumber salad, garnished with fresh dill, red onions, and a light drizzle of olive oil, perfect for summer.

Enjoy Logan’s Cucumber Salad: A Refreshing Summer Dish

January 16, 2025 by Emily Grajeda

Summer heat makes a simple cucumber salad go viral. Logan Moffitt’s easy cucumber salad on TikTok surprised everyone. It quickly …

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Close-up of a cooked rib roast and a prime rib side by side, showcasing their texture and marbling differences.

Rib Roast vs Prime Rib: What’s the Difference?

January 16, 2025 by Emily Grajeda

Ever stood at the meat counter, confused by rib roast and prime rib? The world of premium beef cuts can …

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A bowl of Spicy Asian Cucumber Salad garnished with sesame seeds and fresh cilantro.

Spicy Asian Cucumber Salad Recipe | Quick & Flavorful

January 16, 2025January 15, 2025 by Emily Grajeda

Summer heat is here, and we need something cool. This spicy Asian cucumber salad is just what you need. It’s …

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About Me

Chef Emily welcoming visitors to Roem Recipes, standing in a bright kitchen with a warm smile and arms open.

Roem Recipes is a website run by Emily, a chef whose passion for cooking began in her childhood, inspired by her grandmother’s warm and timeless recipes. From her earliest days in her grandmother’s kitchen, she developed a deep love for creating dishes that bring people together.

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